Lessons
These sessions provide key theoretical knowledge to understand wine and beer more deeply. Each lesson ends with a guided tasting. If requested, a short final test and participation certificate can be included.
1. Wine and Tasting Techniques
An introduction to professional tasting: how to evaluate appearance, aromas, taste and structure; how to recognize quality and identify faults.
2. The Chianti Unveiled
Chianti has deep historical roots and vibrant traditions. It tells the story of its hills, soils, microclimates and grape varieties. This session guides participants in understanding key territories, interpreting labels and distinguishing styles.
3. Food and Wine Pairing
Learn the rules and reasoning behind food and wine pairing. Understand how to highlight flavours, match dishes and create a harmonious menu with the right wines.